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  • Odum comes from organic Monastrell, cultivated in slopes with lime soil and under a mountain microclimate, whose conditions enable us to obtain a robust red wine, with a wide range of intense bouquets and flavours, and rich cherry hue. Expressive and spiced aromas, due to its limited storage in French oak for six months. Full bodied taste in the mouth,... Odum comes from organic Monastrell,...

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  • Soil ideal conditions, climate and age of the vines are combined together to produce our Sya, elaborated in such a way, that highlights the intensity and fruitiness of the aromas and bouquets eveloped within a velvet and full-bodied wine. Deep and rich, with ruby undertones and reflections. Summer aromas, like plums, as well as subtle floral notes, wich... Soil ideal conditions, climate and...

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